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Prep Cook
Manhatta
New York, NY
Manhatta hiring Prep Cook  in New York, NY

Manhatta hiring Prep Cook  in New York, NY

ManhattaMore Info

Full Time • Hourly (Based on Experience)
Expired: Nov 19, 2019

Sorry, this job expired on Nov 19, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Make an impact as a Prep Cook at Manhatta!

Manhatta is hiring for prep cooks and commis! We are excited to be building a down to earth restaurant in the sky and are looking for passionate, ambitious people to join our team. The ideal candidate will be friendly, devoted, curious, and have a strong passion for food. We are looking for individuals who are confident that they will become an integral member of a team that values hard work and brings detail and care to every part of their day.

As an important member of our team, you’ll receive:

  • Full Health, Dental, and Vision insurance
  • Paid Time Off to support you in having an active life outside of work
  • Paid Parental Leave (yes! even as an hourly employee!)
  • Dining credit and discounts throughout the USHG family of restaurants
  • Matched 401(k) to help you invest in your future
  • Access to Mentor Programs, Career Development classes, and personalized career advancement support

Key Responsibilities

  • Follow tasks according to Chef’s guidelines
  • Follows recipes, portion controls, pars, and presentation specifics as set by the Chef
  • Keeps a clean, safe, organized work station
  • Uses/maintains all equipment in station properly
  • Assists with scrub down and organization of kitchen, refrigeration and storage areas, etc.
  • Performs additional tasks as requested by the Chef or Sous Chef
  • Conforms to Department of Health requirements to run an A-level kitchen

What You Bring to the Table

  • Commitment to embodying our Family Values of:
    • Integrity- Doing the right things always- using sound judgment- even when no one is looking
    • Excellence- Doing what needs to be done, as well as it can possibly be done
    • Hospitality- Doing all that can be done for others- and more than is expected- in thoughtful ways that let people know you are on their side
    • Entrepreneurial Spirit- Seeing opportunities others haven’t- and creating opportunities others wish they’d thought of first
  • Basic understanding of professional cooking
  • Knife handling skills
  • Following recipes without direct supervision
  • Basic kitchen etiquette and safety
  • Ability to communicate clearly and professionally with colleagues
Apply here: http://hrbrg.co/da95kl

Compensation details

Full Benefits


View Job Description

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American

Upscale Casual

2 Employee RecommendationsSee Details

Part of Union Square Hospitality Group

Perched sixty stories above Lower Manhattan, Manhatta is a new restaurant from Danny Meyer’s Union Square Hospitality Group, combining sky-high views with the intimacy of a neighborhood spot.

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