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Line Cook
Rooster & Owl
2436 14th St NW, Washington, DC 20009, USA
Rooster & Owl hiring Line Cook in Washington, DC

Rooster & Owl hiring Line Cook in Washington, DC

Rooster & OwlMore Info

Full Time • Hourly (Based on Experience)
Expired: Nov 16, 2019

Sorry, this job expired on Nov 16, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
Rooster & Owl is currently looking for an entry level line cook.  We are a small family run business that focuses on cooking great food and cultivating a great culture.  We were recently listed as #2 in the Washington Post's Fall Dining Guide, and we have garnered plenty of other recognitions both locally and nationally.  We attribute our success to the team that we have built thus far and we are looking to add another member to the family.  For more information about the restaurant, visit www.roosterowl.com.
 
What we are looking for:
- entry level garde manger
- must have at least one year of experience at a reputable restaurant
- must have a sense of urgency
- must have a desire to learn
- must have good knife skills
- must have good communicate skills
- must work well in a small team dynamic
 
What we have to offer: 
- dinner only Tuesday thru Saturday (sunday/monday off each week)
- no lunch or brunch shifts
- 1 week PTO after 6 months of employment
- supportive work envirnoment 
- creative input on the menu (we involve the whole team when we work on new dishes)
- competitive pay with overtime available each week
 

Compensation details

One week Paid Vacation after 6 months, Sunday/Monday Off each week, Overtime available


Required Skills

Advanced Knife Handling

Chopping

Culinary Menu / Recipe Development

Dressings

Family Meal

Fish butchery

Food Safety Knowledge

Food Styling

Frying

General knife handling

Gluten Free

Inventory

Menu development

Portioning

Receiving/Organizing

Sous-vide

Up to 100 covers a night

Vegetable cookery

Read more

View Job Description

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The name Rooster & Owl is inspired by its co-founders, husband and wife team Yuan and Carey Tang. The two had opposite work schedules but always came together around food and dining adventures. And that's exactly what Rooster & Owl brings to the table: a social, shared dining experience.

Led by chef and owner Yuan Tang, Rooster & Owl is dedicated to the craft of the culinary arts and passionate about market-driven cuisine. Come experience the thrill of fine dining in a comfortable, customizable environment.