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Pasquale Jones is looking for a Sommelier to join the team!
The ideal candidate will possess:
-Minimum 4 Years Service Experience in NYC (Preferably Casual/Fine Dining)
-Strong Guest Relations Skills
-Advanced Wine Knowledge (and a Desire to Learn More!)
-Ability to Multitask in High Pressure Situations
-A Desire for Longterm Career Growth in the Restaurant Industry
-A Love of Hospitality, Restaurants and Wine
Health/Dental/Vision/Transit Benefits, Paid Time Off, Employee Dining Benefits
Part of Delicious Hospitality Group
Wood fired cooking in the North end of little Italy.