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Barista
Dirty French
180 Ludlow Street, New York, NY 10002, United States
Dirty French hiring Barista in New York, NY

Dirty French hiring Barista in New York, NY

Dirty FrenchMore Info

Part Time • Hourly $10
Expired: Nov 12, 2019

Sorry, this job expired on Nov 12, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
Rich Torrisi & Mario Carbone are looking for talented and passionate individuals to join the Team at Dirty French in the Lower East Side.

Dirty French is looking for an AM Barista. This can be either a full or part-time position.

We are looking for someone with at least 1 year of experience.

Please reply to this ad with a copy of your resume to apply. Please use the position you are applying for as the subject. Please no attachments.

Major Food Group (MFG) is a New York based restaurant and hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. The founders all exhibit a wealth of knowledge in the food, hospitality, and business sectors.

Major Food Group is an equal opportunity employer.

Compensation details

Plus tips.

View Job Description

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French, American

Upscale Casual

Part of Major Food Group

Dirty French is a New York bistro created by Major Food Group’s Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant takes its culinary cues from the timeless dishes and preparations of the classic French bistro and enlivens them utilizing modern techniques and bold flavors. Dishes like Duck à l’Orange with ras el hanout and preserved oranges and Trout Amandine with sesame and apricots remain true to their French roots but are restyled with flavors that explore the breadth and depth of the global French culinary influence. Dirty French is located in the Ludlow Hotel in Manhattan’s storied Lower East Side.