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Server
GT Fish & Oyster
531 North Wells Street, Chicago, IL, United States
GT Fish & Oyster hiring Server in Chicago, IL

GT Fish & Oyster hiring Server in Chicago, IL

GT Fish & OysterMore Info

Full Time • Hourly (Based on Experience)
Expired: Nov 11, 2019

Sorry, this job expired on Nov 11, 2019. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details

GT Fish & Oyster is looking for hospitable, knowledgeable, and ambitious talent!

We are seeking out potential servers to be a part of the GT Fish and Oyster team now. We opened back in 2010 and have been standing strong since.

GT Fish and Oyster is a seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as sharable.

Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012!
We pride ourselves in exceptional service and food. We have great staff incentives and a welcoming team. We need team members that have flexible hours and willing to work weekends and some holidays.

Apply online if you are interested! We also allow walk-ins. Monday – Friday from 4pm-5pm


Compensation details

We have great employee incentives such as insurance packages, internal growth, intensive Food and Beverage training.

View Job Description

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GT Fish & Oyster opened its doors in 2011. The seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as sharable. The space, put together by renowned designers 555, was inspired by what principal Karen Herold calls “part James Bond’s yacht, part New England Cottage.” One of the most difficult reservations to get in Chicago, the 90 seat GT boasts a massive 22 seat bar, a “boomerang” table that seats 12 and a 4 seat oyster bar. Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012.

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