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Floor Manager
Veronika
281 Park Ave S, New York, NY 10010, USA
Veronika hiring Floor Manager in New York, NY

Veronika hiring Floor Manager in New York, NY

VeronikaMore Info

Full Time • Salary (Based on Experience)
Expired: Nov 7, 2019

Sorry, this job expired on Nov 7, 2019. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details

STARR Restaurants, ever-growing, multi-James Beard Award winning restaurant group is excited to share our next opening! Coming this fall, history, culture and cuisine collide where the precision and style of Old Europe meets the global sensibilities of the modern art world.  Located at 281 Park Avenue South, in the stunning Renaissance Revival building that will serve as the North American headquarters of Fotografiska, the Stockholm-born gathering place for lovers of contemporary photography, STARR Restaurants will be operating a café, full-service restaurant, lounge and event space.  

The restaurant and bar spaces, masterfully designed by Roman and Williams, seamlessly incorporate the building’s original beauty with opulent fixtures, dramatic murals, lush plants and colored glass that imbues natural light with a gauzy, impressionistic glow.

At the helm of the culinary program is Chef Robert Aikens, formerly of the Peacock and the Shakespeare in Murray Hill's William Hotel.The menu draws inspiration from France, Austria and Eastern Europe in an eco-conscious manner that prioritizes seasonality and sustainability. 

This is your chance to be a part of a cultural hub and dynamic hospitality group that will provide you an opportunity for rapid career advancement, skills training and the ability to work with some of the best talent on the east coast. 

If you are a lead-by-example Restaurant Manager who knows how to train, mentor and lead a top-notch team, has a passion for delicious, flavorful food executed and served with care and consistency and someone who is capable of delivering a memorable experience to all of our guests - We want to talk to you!

Requirements:

  • A minimum of 3 years of progressive management experience in a reputable restaurant
  • Prior experience opening a new restaurant and /or luxury hotel a plus!
  • Experience hiring, training and mentoring a large diverse hourly staff
  • A positive and self-motivated disposition with a commitment to excellence and team success
  • Prior familiarity with POS, ALOHA & OpenTable software systems highly preferred

STARR Restaurants offers a competitive base + bonus package, relocation assistance, full benefits, 401k, STARR dining discounts and 2 weeks paid vacation.


Compensation details

Competitive compensation package, full benefits, quarterly bonus, 401k, paid vacation, STARR dining discounts


View Job Description

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OPENING SOON

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