Bakery / Patisserie
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Part of Thomas Keller
The boulangeries, the bakeries, of Paris are filled with the most extraordinary creations - the macaron, the croissant, the tart and any number of exquisite chocolate confections. These staples of Parisian daily life so inspired us that, after opening a Bouchon Bakery next to our Bouchon bistro in Yountville, we wanted to open one near our other restaurants in Las Vegas, New York City and Beverly Hills to bake the bread for them and to add an additional layer of cafe life to the areas that surround them.
Bouchon Bakery and Cafe is located on the third floor of Time Warner Center. In addition to counter service, the bakery also offers a cafe with table service and excellent views of Columbus Circle and Central Park.