Front of House
- FOH positions include Servers, Bussers, Hosts, Food Runners and Bartenders.
- Provide customers with an exemplary dining/drinking experience.
- Take and serve orders with complete accuracy.
- Communicate closely with kitchen and bar to ensure food and drink orders are accurate and timely.
- Consistently attend to all customers in assigned areas. Read and adapt to verbal and nonverbal cues to address customer needs.
Other jobs you might be interested in
Casual Dining, Upscale Casual, Bar / Lounge
Striving to bring craft beer to the Midwestern masses, Goose Island opened its first brewpub in Chicago in 1988. It was a great success, and since then, Goose Island has expanded to include a large brewery, a bottling plant, and a second brewpub that work together to brew over 50 unique craft beers and distribute them to beer lovers across the country.