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Front of House Staff
River Twice
1601 E Passyunk Ave, Philadelphia, PA 19148, USA
River Twice hiring Front of House Staff in Philadelphia, PA

River Twice hiring Front of House Staff in Philadelphia, PA

River TwiceMore Info

Full Time • Hourly (Based on Experience)
Expired: Oct 16, 2019

Sorry, this job expired on Oct 16, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

River Twice is searching for highly motivated hospitality professionals to join our FOH staff. Candidates should be responsible, a team player, have a positive attitude and ability to work well under pressure. 

Server Responsibilities:

  • Take food and drink orders from customers accurately and with a positive attitude.
  • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
  • Engage with customers in a friendly manner.
  • Knowledge of the menu, with the ability to make suggestions.
  • Ensure tables are enjoying their meals and take action to correct any problems.
  • Collect payments from tables.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Help food preparation staff when necessary.
  • Pre & post shift responsibilties 

Server Requirements:

  • Experience providing excellent customer service in a fast-paced environment.
  • A positive attitude and ability work well under pressure with bussers, cooks and other staff.
  • Able to perform high-quality work while unsupervised.
  • Able to handle money accurately and operate a point-of-sale system.
  • Ability to work in a fast-paced work environment and deliver orders in a timely manner.

Compensation details

health benefits, paid time off


Required Skills

Classic Food / Wine Service

Classic Wine Service Knowledge

Conflict Resolution

Customer service

Event Management / Organization

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

Floral Arrangement

Food / Beverage Pairing

Food Preparation Knowledge

Food Safety Knowledge

Hospitality / Management Degree

Menu development

OpenTable or other

POS Systems

Staff Management of 20

Staff education / motivation

Staffing / scheduling

TIPS Certified

Read more

View Job Description

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OPENING SOON

Farm To Table, New American

Upscale Casual

River Twice is a modern American restaurant coming to Philadelphia in the late summer/early fall of 2019 by James Beard nominated chef Randy Rucker. The concept focuses on connecting guests with the surrounding Mid-Atlantic region through thoughtful consideration of source and ingredients. Menus will evolve regularly and highlight the regions rich bounty of ingredients. The atmosphere will be calm and considered, prioritizing the guests’ comfort and experience above all else.

Open Jobs From River Twice
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