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Sommelier
Le Crocodile
80 Wythe Avenue, Brooklyn, NY
Le Crocodile hiring Sommelier  in New York, NY

Le Crocodile hiring Sommelier  in New York, NY

Le CrocodileMore Info

Full Time • Hourly (Based on Experience)
Expired: Oct 14, 2019

Sorry, this job expired on Oct 14, 2019. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details

Restaurateur Jon Neidich of Golden Age Hospitality (Acme, The Happiest Hour) and chefs Jake Leiber and Aidan O'Neal of Brooklyn's beloved Chez Ma Tante (2 stars in NY Times) debut Le Crocodile in Williamsburg’s Wythe Hotel. 

 

Located within the former Reynard space, which is being redesigned in collaboration with Roman & Williams alumnus Loren Daye, the restaurant is inspired by the timeless brasseries the trio visited on their travels through Europe.

 
We are Seeking NYC experienced Sommelier, with 3 years NYC experience

WHAT WE OFFER:
-Health Benefits
-Dining Discounts at Lemon's, Le Crocodile, and Wythe Hotel
-Pre-Tax Transit benefits
-Paid Time Off
 
http://www.grubstreet.com/2019/09/chez-ma-tante-chefs-to-open-restaurant-at-wythe-hotel.html

If you'd like to join our team please apply in person to our open call - MONDAY THROUGH FRIDAY, 1PM TO 3PM. Once you are inside the Wythe Hotel take the Elevator to the 6th floor.  Resume is required to apply.

We are an Equal Opportunity Employer.

Required Skills

Classic Food / Wine Service

Classic Wine Service Knowledge

View Job Description

Open Jobs From Le Crocodile


Open Call
Full Time • Hourly $10.00
Require min. 3 years of experience
Pastry Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Server
Full Time • Hourly $10.00
Require min. 3 years of experience

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OPENING SOON

European, French

Fine Dining

1 Employee RecommendationSee Details

Part of Wythe Hotel

This fall, restaurateur Jon Neidich of Golden Age Hospitality (Acme, The Happiest Hour) and chefs Jake Leiber and Aidan O'Neal of Brooklyn's beloved Chez Ma Tante debut Le Crocodile at Williamsburg's Wythe Hotel. Located within the former Reynard space, which is being redesigned in collaboration with Roman & Williams alumnus Loren Daye. Le Crocodile is inspired by the timeless brasseries the trio visited on their travels through Europe.

Open Jobs From Le Crocodile
Open CallPastry CookServer