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Sous Chef
Frankies Spuntino Restaurant Group
457 Court Street, Brooklyn, NY
Frankies Spuntino Restaurant Group hiring Sous Chef in New York, NY

Frankies Spuntino Restaurant Group hiring Sous Chef in New York, NY

Frankies Spuntino Restaurant GroupMore Info

Full Time • Salary (Based on Experience)
Expired: Oct 14, 2019

Sorry, this job expired on Oct 14, 2019. Below are other jobs that may be of interest to you.

Requirements

4 years


Job Details

Frankies Spuntino Restaurant Group is looking for a talented & motivated Sous Chef to join our team.

Our restaurants are inspired by the tradition of rustic Italian American cuisine.

Great food starts with great products as well as how the food is handled. The kitchen at Frankies is committed to technical excellence and this experience promises to accelerate the careers of dedicated and professional line cooks.

In addition to being part of the Brooklyn culinary team, there is an opportunity to gain experience setting up a restaurant & kitchen at Frieze Art Fair held every year in May as well as the opportunity to work with great chefs around the world at the Franks Backyard series where different chefs visit our Brooklyn location and cook a 4 course meal with the Franks.

Qualifications required: 

- Minimum of 4 years of cooking in a professional environment

- Advanced knife handling skills

- Menu/recipe development

- Family meal preparation

- Food budgeting

- Food cost optimization

- Food safety knowledge 

Interviews being held next week. Look forward to meeting you.

www.frankiesspuntino.com


Compensation details

Eligible to enroll in company medical, dental and vision insurance as well as transit benefits.


Required Skills

Advanced Knife Handling

Chopping

Dough Making / Portioning

Dressings

Equipment Maintenance

Expediting

Fish butchery

Food Budgeting

Food Cost Optimization

Food Handlers Certificate

Food Safety Knowledge

Frying

Grilling

Inventory

Kitchen management

Meat Butchery

On-site Special Events

Ordering / Purchasing

Pasta Cooking

Scheduling

Ticket Management

Up to 200 covers a night

Read more

View Job Description

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Part of Frankies Spuntino Restaurant Group

Frankies Spuntino Group includes neighborhood restaurants Frankies 457 Spuntino, FRANKS Wine Bar, and Frankies 570 Spuntino. Chefs and co-owners Frank Castronovo and Frank Falcinelli, known as “The Franks”, grew up together in Queens, NY and opened their first restaurant together in 2004, Frankies 457 Spuntino, in Carroll Gardens, Brooklyn based on the light and simple Italian fare of their childhoods.

Over the past decade, The Franks and their restaurants have amassed an international following and critical acclaim from fellow chefs, restaurateurs, and the media alike for their commitment to serving high quality food and beverages with great value in settings that are warm and unpretentious.