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We are not looking to recreate the same tired Puerto Rican, Dominican, Cuban dishes you’ve seen time and again; those sad, fried grease pockets of food drying-out after hours under a heat lamp. Instead, we’re taking it back to traditional island dishes, reborn with the fresh flair, innovation, and attention to detail of skilled cooks.
If you’re interested, we would love to hear from you. Please send us your resume and a note telling us about yourself.
Advanced Knife Handling
Culinary Menu / Recipe Development
Dough Making / Portioning
Enforcement Of Safety / Sanitation Standards
Food Handlers Certificate
General knife handling
On-site Special Events
Ordering / Receiving
Up to 100 covers a night
Vegan / Vegetarian Cooking
Latin American, Caribbean, Puerto Rican, Cuban
Night Club / Jazz Club, Upscale Casual, Bar / Lounge, Cafe, Casual Dining