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Sous Chef
Giuseppe & Sons
1523 Sansom St, Philadelphia, PA
Giuseppe & Sons hiring Sous Chef in Philadelphia, PA

Giuseppe & Sons hiring Sous Chef in Philadelphia, PA

Giuseppe & SonsMore Info

Full Time • Salary (Based on Experience)
Expired: Oct 11, 2019

Sorry, this job expired on Oct 11, 2019. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details
Giuseppe & Sons, the latest venture from the Schulson Collective, is open and we are looking for talented Sous Chefs for our team!  Qualified candidates must have excellent leadership and motivational skills with experience in Italian cuisine. 
 
We are seeking an experienced Sous Chef who has worked in fast paced and high volume environments. Our ideal candidate is looking for a challenging new role in a growth-oriented company! 
 

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  1. Hires, trains, develops and appraises staff effectively. Takes corrective action as necessary on a timely basis and in accordance with company policy. Consults with human resources as appropriate.
  2. Responsible for food costs and labor costs in assigned restaurant.
  3. Work with Executive Chef on developing new menu items, tastings and staying on top of trends.
  4. Responsible for developing relationships with vendors, ensuring Schulson Collective maximizes profits and opportunities.
  5. Supervises hourly back of house staff and fills a role on the line or expo as needed.
  6. Schedules staff per business needs, files reports and monitors time & attendance as needed.
  7. Submits nightly reports on service, sales, labor & liquor costs, negative impressions, etc.
  8. Performs other duties as assigned.

 

Supervisory Responsibility

This position manages all restaurant Sous Chefs and hourly BOH staff and is involved in the planning, hiring, training and development of kitchen staff.

Physical Demands

The employee must occasionally lift and/or move up to 25 pounds and occasionally push and/or pull up to 50 pounds. The employee will spend over 4 hours daily standing or walking.

Required Education and Experience

  1. Degree from Culinary Arts school is preferred; may substitute additional experience for education.
  2. 3or more years in Kitchen Management.
  3. Prior experience in menu creation, recipe writing and coaching/training.
  4. Excellent written and verbal communication and problem-solving skills
  5. Must be able to work flexible hours and days. Must exhibit top-notch teamwork.
Knowledgeable of Microsoft Office products and HotSchedules.

Compensation details

Health insurance, bonus, paid vacation


View Job Description

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Part of Schulson Collective

Inspired by South Philly's Termini family and generations of Italian cooking and culture, husband and wife Michael Schulson and Nina Tinari bring a fresh twist to the classics. Enjoy hand-made pasta, hand-rolled cannolis, and every meal in between at Giuseppe & Sons.

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