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Capitol Hill Club pride ourselves on the culinary creations served from our kitchen and are looking for a part-time experienced and passionate cook to help support our team. The ideal candidate has previous experience in hotel, or fine dining enjoys working in a busy restaurant environment and can take direction well and multi-task effectively. If you have restaurant industry experience and a passion for food prep and strong customer service, please submit your resume today!
The core responsibility of the part-time line cook prepares, seasons, and cooks’ soups, meats, vegetables, and other food items for guest consumption in accordance with the Banquet BEOs and A la Carte. This Culinarian can perform line duties in the Cold Kitchen/Line and Hot Kitchen/Line which enables this person to perform in all aspects in the Kitchen to include both Banquet and A la Carte dining.
The Capitol Hill Club has the following schedules to fulfill:
Ideal for candidates with full-time jobs and would like to make extra money. Ideal for students too!
Position / Hours
Essential Duties and Responsibilities:
Specific Job Knowledge, Skills, and Abilities:
Education and/or Experience:
Certificates, Licenses, Registrations:
Capitol Hill Club is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Advanced Knife Handling
Food Safety Knowledge
Up to 100 covers a night
Up to 200 covers a night
Fine Dining, Upscale Casual, Casual Dining