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Ralph's On The Park
900 City Park Ave, New Orleans, LA, United States
Server at Ralph's On The Park

Server at Ralph's On The Park

Ralph's On The ParkMore Info

Full Time • Hourly (Based on Experience)
Expires: Sep 27, 2019


1 year

Job Details

Ralph's on the Park, is housed in a beautifully renovated historic building across from the entrance to City Park. In the spirit of serving the neighborhood and tourists alike, Chef Chip and his talented team meet daily to deliver the freshest spins on traditional comfort cuisine.

Named New Orleans Top Workplaces 2015 - Times Picayune

Compensation details

competitive salary, insurance, 401k. dining discount, free gym, and more

Required Skills

Classic Food / Wine Service

Classic Wine Service Knowledge

Customer service

Experience in a Fine Dining Establishment

Food / Beverage Pairing

Food Safety Knowledge

Cajun / Creole, Comfort Food

Upscale Casual

Part of Ralph Brennan Restaurant Group

Nestled among the live oaks and colorful clapboard houses of mid-city New Orleans and City Park sits Ralph Brennan's Ralph's on the Park. At the heart of this vibrant eatery is New Orleans born and bred Chef Chip Flanagan, whose globally-inspired interpretations of local cuisine are influenced by the eccentricity, diversity and traditions for which New Orleans is known.

Chef Chip and his talented team meet daily to deliver the freshest spins on eclectic comfort cuisine. Whether creating a Foie Gras Peanut Butter & Jelly Sandwich, crafting a Louisiana Seafood Crepe with Fried Shrimp Curls or stirring up a delectable Turtle Soup, the team delivers delicacies designed to meet high expectations and varied tastes. Delectable cuisine and iconic location, coupled with impeccable service and gracious hospitality are what make Ralph's on the Park the ideal place to dine with foodies and family alike.

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