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Entertainment Cruises (Odyssey & Spirit Cruises) - Boston hiring Cook II in Boston, MA

Entertainment Cruises (Odyssey & Spirit Cruises) - BostonMore Info

Part Time • Hourly (Based on Experience)
Expired: Sep 27, 2019

Sorry, this job expired on Sep 27, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Job Summary:

  • Inspect food preparation and service areas to ensure observance of safe, sanitary food-handling practices
  • Prepare high-quality food following prescribed recipes and production specifications
  • Receive and organize hot line food orders; portion, arrange, and garnish food for service
  • Receive and store food and supplies using proper food-handling techniques including stock rotation and monitoring temperatures of perishable products
  • Assist in routine cleaning of galley including daily cleaning of equipment and implements, sanitizing food preparation surfaces, and mopping floors
  • Maintain safety and cleanliness of galley and service areas
  • Efficiently and promptly deliver hot and cold food items to the dining cabin from the galley
  • Set up and organize holding ovens and cold holding areas for service
  • Assist in serving starting and dessert courses to guests

 

Additional Responsibilities:

  • Be prepared to begin work at scheduled time
  • Maintain uniform and personal grooming in compliance with appearance standards
  • Other duties as assigned by the manager or supervisor on duty

 

Accountabilities:

The successful Cook will enable professional and prompt food service, be favorably viewed by supervisors and peers, and be swift and efficient in the execution of assigned duties.  Performance will be measured by management evaluation, and peer feedback. High performers will be selected to learn new skills; compensation will reflect an employee’s overall contribution to the operation.

 

Job Specifications / qualifications:

  • At least one (1) year previous kitchen experience preferred
  • High school diploma or equivalent preferred
  • Energetic and enthusiastic personality essential
  • Will be closely supervised; must be able to take direction
  • Must be able to effectively understand and convey written and verbal information to coworkers and guests
  • Must possess a service orientation – actively looking for ways to help others
  • Will work for extended periods without sitting
  • The nature of the work may be strenuous and the work environment may be warm
  • Required to lift and move heavy items such as cases of provisions and large containers of prepared foods
  • Will be required to be available for work on all major holidays
  • Must meet minimum state age requirements
  • Per maritime law, must be a US Citizen or a Permanent Resident

 

*For purposes of this job description only, references to the ‘Company’ are to the following subsidiaries of Entertainment Cruises Inc.: Premier Yachts, Inc., Mystic Blue Cruises, Inc., Seadog Ventures, Inc., and Spirit Cruises, LLC. You are employed by one of these subsidiaries, not by Entertainment Cruises Inc.


View Job Description

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Cruise Line, Entertainment Venue, Event, Event Catering, Special Events Company

Part of Entertainment Cruises

Entertainment Cruises is the nation’s largest dining and sightseeing cruise company with a fleet of 36 ships in cities that include: Baltimore, Boston, Chicago, National Harbor, MD, Norfolk, VA, Philadelphia, New York, Washington, D.C. and Weehawken, NJ.

From the fresh and fun Spirit to the modern and sleek Odyssey and Bateaux, to our Elite Private Yachts and exciting Seadog speedboat rides, Entertainment Cruises offers a wide range of guest experiences. Once onboard, each guest will see the city from a whole new perspective—from the water.

Entertainment Cruises operates more than ten thousand cruises and serves more than 1.9 million guests each year. We are inspired by our commitment to excellence and dedicated to creating unforgettable memories.

*What's it like to work for us?*
"Entertainment Cruises is just as focused at providing our shipmates with the best possible workplace environment as it is in creating a memorable experience for our guests… I couldn’t see myself being a part of anything else."
- Benjamin - Recruiting & Training Manager, New York

“It’s so cool that I get to sail on a boat every day and see the Statue of Liberty."
- Machel - Chef, New York

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