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Pastry Cook
Fork
306 Market Street, Philadelphia, PA, United States
Fork hiring Pastry Cook in Philadelphia, PA

Fork hiring Pastry Cook in Philadelphia, PA

ForkMore Info

Full Time • Hourly (Based on Experience)
Expired: Sep 19, 2019

Sorry, this job expired on Sep 19, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Fork Restaurant and High Street on Market is seeking a fulltime Pastry Cook. 

Candidates should have at least 1 year experience in pastry production.

Must be passionate and motivated. Candidates must be able to multitask, work independently, cleanly and efficiently and with attention to consistency and detail, remain focused in a high-pressure environment, and excel as an integral part of a team. Successful candidates will also display respect for product as well as a commitment to seasonality, working with local farmers, millers and cheesemakers.


Compensation details

Health Insurance, 401k, Transportation Benefits, Dining Discounts


Required Skills

Ice Cream/Sorbet

Pastry Plating

Pastry Production

Petit Fours/Mignardises

Time Management


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Part of High Street Hospitality Group

Fork is a contemporary American restaurant that offers warm gracious hospitality and an innovative beverage program. We are one of the leaders in sustainability committed to relationships with local farmers and artisans. Fork has been a semifinalist for James Beard Outstanding Restaurant 2014 - 2016, Chef Eli Kulp was a finalist for Best Chef Midatlantic and Food & Wine Best New Chefs 2014. Ellen Yin has been finalist for Outstanding Restaurant in 2018 and 2019. Fork offers health benefits, 401K, dependent care benefits, transportation benefits, education benefits! Join our amazing team.

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