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Line Cook
Dutch & Doc's
3600 North Clark Street, Chicago, IL, USA
Line Cook at Dutch & Doc's

Line Cook at Dutch & Doc's

Dutch & Doc'sMore Info

Seasonal • Hourly $17-19
Expires: Sep 2, 2019


Requirements

1 year


Job Details

Dutch & Doc's a BOKA Restaurant Group concept directly across from the friendly confines of Wrigly Field, is seeking Seasonal Line Cooks for baseball season (April - October)!

Boka Restaurant Group was founded by Rob Katz and Kevin Boehm in 2003 and has become one of the premier chef-driven restaurant groups in the country. Anchored by partnerships with some of America's greatest chefs--Stephanie Izard, Giuseppe Tentori, Chris Pandel, Lee Wolen, and Jimmy Papadopoulos--BRG has over 16 entities (and more forthcoming!) each of them crafted individually and conceptually unique.

Line Cooks: 
--Must have at least 2 years of experience in a fast-paced restaurant setting.  
--Must have true passion for food and hospitality

--
Must be willing to work long extended hours and late nights. 

If you feel you meet the above requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume.


Required Skills

Advanced Knife Handling

Chopping

Dressings

Fish Cookery

Food Handlers Certificate

Frying

General knife handling

Grilling

Meat Cookery

Over 300 covers a night

Pasta Cooking

Saute

Servesafe Certified

Up to 200 covers a night

Up to 300 covers a night

Vegetable cookery

Read more



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