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Chef de Partie
Lukshon
Los Angeles, CA
Chef de Partie at Lukshon

Chef de Partie at Lukshon

LukshonMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 27, 2019

Sorry, this job expired on Aug 27, 2019. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details
 

Chef Sang Yoon is now hiring at Lukshon, his modern restaurant dedicated to traditional and creative Southeast Asian flavors. Named the #4 restaurant in Los Angeles from venerable food critic Jonathan Gold of the Los Angeles Times, Lukshon showcases a menu of bright and flavorful dishes that celebrate the wonderfully diverse ingredients of Southeast Asian cuisine, hand crafted cocktails and boutique wine selections. We are looking to recruit a passionate, experienced and motivated Line Cook to join the team.

 

A qualified Line Cook will possess a minimum of 1 year cooking experience in a chef driven concept, skilled in handling meats, fish and vegetables, can follow specific direction, motivated to be the best and extremely organized. This Culinarian will be expected to embody and respect our culture and attention to detail.

 

If you'd like to learn more about us, please visit our Instagram: https://www.instagram.com/lukshonla/ or our website: http://lukshon.com


Compensation details

Free Parking


View Job Description

Open Jobs From Lukshon


Lead Line Cook
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Chef de Partie
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

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Southeast Asian, Asian

Upscale Casual, Bar / Lounge, Wine Bar

Opened in February 2011, Lukshon is a modern restaurant dedicated to traditional and creative Southeast Asian flavors, created by one of L.A.’s most celebrated chefs – Sang Yoon. Named the #4 restaurant in Los Angeles from venerable food critic Jonathan Gold of the Los Angeles Times, Lukshon showcases a menu of bright and flavorful dishes that celebrate the wonderfully diverse ingredients of Southeast Asian cuisine.

To pair with the bold flavors of the menu, Lukshon highlights a concise and well-curated selection of wines, along with rare and unique beers, both bottled and on draft, and a thoughtful craft cocktail program that integrate Southeast Asian influences. Guests are presented with a variety of dining settings, ranging from the expansive bar that looks into the open kitchen, intimate outdoor patio, elegant booths, and sleek communal tables.

Every aspect of Lukshon is crafted with incredible attention to detail, from the expertly plated dishes, to the unique furnishings, and impeccable service.

(310) 202-6808

Awards
2018
Open Jobs From Lukshon
Lead Line CookChef de PartieSous Chef