We are seeking a Line Cook to join the dynamic team at Sportello. Italian for counter service, Sportello is a modern interpretation of the classic trattoria, offering a menu of traditional Italian dishes and handmade pastas for lunch and dinner. Applicants should possess a passion for food, discipline, and education as well as be able to demonstrate competent knife skills and general kitchen safety. This is a full time position offering competitive pay and benefits and opportunities for growth. Please address your application to Vince Carideo.
Sportello is an entity of Barbara Lynch Collective, an Equal Opportunity Employer.
Group health, voluntary dental, life insurance, paid time off, 401k retirement plan, and Employee Assistance Program
General knife handling
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Casual Dining, Restaurant Group
Part of Barbara Lynch Collective
A modern interpretation of the classic diner, Sportello (Italian for “counter service”) offers a menu of chef Barbara Lynch’s trattoria-inspired Italian dishes for lunch and dinner.
Sportello’s casual, lively, Italian spirit is captured in the sleek, minimalist design of the cuisine — fresh pastas, creamy polenta, and simple soups — and in the supremely approachable, artisanal wine list created by wine director Cat Silirie.