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Pastry Cook
ATLA
372 Lafayette Street, New York, NY
ATLA hiring Pastry Cook in New York, NY

ATLA hiring Pastry Cook in New York, NY

ATLAMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 16, 2019

Sorry, this job expired on Aug 16, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
Atla is a restaurant in New York City's that is serving Mexican-inspired cuisine, and owned by World-renowned Chef Enrique Olvera and Daniela Soto-Innes.

Casual Dining experience along with high volume preferred. Individual should possess strong multitasking skills. Passion for hospitality is a must!

As a pastry cook at ATLA, some of the requirements and responsibilities will be:

*Perform the necessary preparation of the food items as instructed;
*Communicate with the Pastry chef and other cooks and undertake daily tasks assigned
*Work and collaborate as a team with all kitchen staff.


Here's what we offer our team:
*Flexible scheduling - Full time and Part Time positions
*Paid time off - Offered to full-time employees, to support our team in having an active life outside of work
*Health Insurance - Medical Offered to eligible staff 
*Transit Check - Eligible employees can use their pre-tax dollars to pay and save on commuting expenses 
*Holiday Observance - We know the importance of celebrating holidays with friends and family . We are closed for business on July 4th , Thanksgiving , and Christmas Day.


If you're ready to take your restaurant career to the next step, believe that innovation, commitment to excellence and uncompromising quality is critical to success, we would love for you to join our team.
View Job Description

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Mexican

Casual Dining

Part of Restaurants by Chef Enrique Olvera & Daniela Soto-Innes

ATLA is an all-day neighborhood restaurant focused on offering a healthy Mexican-inspired menu, using local, fresh ingredients.

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