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Server
Red Fish Grill
115 Bourbon St, New Orleans, LA, United States
Server at Red Fish Grill

Server at Red Fish Grill

Red Fish GrillMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 15, 2019

Sorry, this job expired on Aug 15, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Server is responsible for serving guests in a professional and welcoming manner to ensure total guest satisfaction. Servers must have a commanding presence in the dining room. The server must be knowledgeable and passionate about food, wine, and service standards. 1+ years experience as a server in a high volume - fine dining restaurant is a must.


Compensation details

competitive, dining discount, free gym, 401-k, insurance, and more


Required Skills

Up to 200 covers a night

Beer Knowledge

Classic Wine Service Knowledge

Wine Knowledge

Classic Food / Wine Service


View Job Description

Open Jobs From Red Fish Grill


Sous Chef
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Front of House Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Kitchen Manager
Full Time • Salary (Based on Experience)
Require min. 3 years of experience

Seafood, Cajun / Creole

Casual Dining

Part of Ralph Brennan Restaurant Group

Fishing for New Orleans’ deFINitive seafood dining? Fish no further than the award winning Bourbon Street eatery Red Fish Grill – a triumph of cuisine, style and design. Casual New Orleans seafood dominates a menu peppered with Big Easy favorites like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo and Double Chocolate Bread Pudding. The restaurant’s festive decor features a sea-colored etched floor, hand-painted tables, oversized oyster mirrors, and a sea of metal fish in neon swimming overhead.

Named a Top 10 Seafood Restaurant in the United States - USA Today 2013

Open Table Diners’ Choice Award 2013

#2 Favorite Seafood Restaurant - New Orleans Magazine “Tops of the Town” 2013
“Best Seafood Po-boy” - Po-boy Festival 2011 & 2012
“Best Oyster Po-boy” & “Best Shrimp Po-Boy - Po-boy Festival 2016
Top Seafood Restaurant in the United States - Travel & Leisure 2012
Visitors’ ChoiceBest Seafood Restaurant” - 4 Years in a Row Where New Orleans

Open Jobs From Red Fish Grill
Sous ChefFront of House ManagerKitchen Manager