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Personal Assistant to Chef
Parachute
3500 N Elston Ave, Chicago, IL, United States
Parachute hiring Personal Assistant to Chef in Chicago, IL

Parachute hiring Personal Assistant to Chef in Chicago, IL

ParachuteMore Info

Part Time • Hourly (Based on Experience)
Expired: Aug 14, 2019

Sorry, this job expired on Aug 14, 2019. Below are other jobs that may be of interest to you.

Requirements

0-1 years


Job Details
Personal Assistant to Chef/Owner with hospitality and or culinary experience wanted. We are searching for a candidate to: run errands, assist with social media, help with calander events, set up systems, staying on top of and scheduling property maintenance and being a general right hand to the owners. Hours are flexible but must be during the business day/week. Spanish/English speaking is a plus. Technological literacy with and understanding of word/ pages and excel/numbers is a must. 

Required Skills

Customer Service

Food Safety Knowledge

Microsoft Office

Social Media

Writing

View Job Description

Korean, International / Fusion

Casual Dining

Parachute was created by chef/owner (and husband/wife) duo Beverly Kim and John Clark.

The 40-seat neighborhood restaurant serving globally inspired cuisine (that we like to call Korean American) was started with one thing in mind: to have a place where you can wear what you want and eat great food that reflects Chicago's global community while discovering new experiences!

Opening in May of 2014 Parachute was named "Chicago’s Best New Restaurant" by the Chicago Tribune and recently according to Bon Appetit Magazine, Parachute comes in at #5 in the United States.

Parachute has seen press from Food & Wine Magazine, Travel & Leisure, Good Morning America, along with a slew of accolades from Chicago-centric publications + 2 James Beard Award Nominations for "Best New Restaurant" 2015 and "Best Chef: Great Lakes" 2017.

Awards
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