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Fish Cook
787 Hacienda
787 Hospital Dr, Gainesville, GA 30501, USA
Fish Cook at 787 Hacienda

Fish Cook at 787 Hacienda

787 HaciendaMore Info

Full Time • Hourly $12
Expired: Aug 13, 2019

Sorry, this job expired on Aug 13, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
 

Guest satisfaction in our seafood market and eatery revolves around the food quality, appearance and overall experience. The line cook is responsible for the daily preparation of food items

Duties & Responsibilities:

Sets up station according to seafood market guidelines.

Prepares a variety of seafood, vegetables and other food items for cooking in our grills, fryers and a variety of other kitchen equipment. Minimizes waste of product.

Knows and follows sanitary food handling and preparations procedures.

Prepares all food items as directed in a sanitary, timely and efficient manner.

Follows recipes, portion controls, and presentation specifications 

Has understanding and knowledge of how to properly use and maintain all equipment in assigned station.

Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas; Handles, stores and rotates all products properly.

Other duties as requested by the General Manager.

Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.


Required Skills

Advanced Knife Handling

Fish Cookery

Fish butchery

Food Preparation Knowledge

Food Safety Knowledge

Staff Management of 20


View Job Description

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Our diverse setting features our Blanco Bar, and Day of the Dead Entertainment Space are capable of hosting small or large groups, from group dining reservations to full venue buyouts. Below are a few prominent features that put 787 Hacienda at the forefront of entertainment and guest experience.

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