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Line Cook
The Iberian Pig
121 Sycamore St, Decatur, GA, United States
The Iberian Pig hiring Line Cook in Decatur, GA

The Iberian Pig hiring Line Cook in Decatur, GA

The Iberian PigMore Info

Full Time • Hourly (Based on Experience)
Expired: Jul 22, 2019

Sorry, this job expired on Jul 22, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
 
The Iberian Pig Decatur is a Spanish tapas restaurant we specialize in modern takes on traditional tapas style of dinning. Our menu offers a variety of small plates that feature local products from various vendors that we have worked to build relationships in the southeast. Our menu rotates with the season and is ever changing. Our employees are self motivated, clean, and creative individuals who are passionate about food and service at a high level.

The Iberian Pig Decatur seeks carrier focused individuals for the position of PM Line Cook. a minimum of 2 year(s) in a professional restaurant kitchen is required. The ideal candidate will be clean, proficient, and well organized. This is a job opportunity that encourages creativity while holding a high standard to the craft as a professional cook. The candidate should be able to tactfully navigate through a high-volume dinner service without failing to meet high expectations of our food and precise plating.

The Iberian Pig Decatur Offers valued laced incentives for all of its full time employees. As an hourly employee you may qualify for our 401 K program, along with paid vacation for up to one week

Compensation details

Paid Time Off, Retirement plan


Required Skills

Advanced Knife Handling

Chopping

Dressings

Fish Cookery

Fish butchery

Food Safety Knowledge

Frying

General knife handling

Grilling

Kitchen Cleaning/Sanitation

Meat Cookery

Over 300 covers a night

Pasta Cooking

Portioning

Sauce Development

Saute

Up to 100 covers a night

Up to 200 covers a night

Up to 300 covers a night

Vegan / Vegetarian Cooking

Vegetable Breakdown

Vegetable cookery

Read more


View Job Description

Open Jobs From The Iberian Pig


Prep Cook
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Line Cook
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Require min. 2 years of experience
Host / Hostess
Part Time • Hourly (Based on Experience)
Require min. 1 year of experience
Chef de Cuisine
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Server
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Assistant General Manager
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Front of House Manager
Full Time • Salary (Based on Experience)
Require min. 1 year of experience
Bartender
Part Time • Hourly (Based on Experience)
Require min. 1 year of experience

Other jobs you might be interested in


Spanish, Spanish, Tapas / Small Plates

Casual Dining

Part of Castellucci Hospitality Group

(404) 371-8800

With roots in traditional Spanish flavors, our culinary team passionately strives to offer a creative menu of Spanish-inspired tapas. Bold flavors are matched by the warm, convivial environment – a hallmark of our nine years as Decatur’s destination for tapas. Home to one of the most expansive selection of imported cheeses and cured meats in the country, our menu is ever-evolving, merging traditional Spanish flavors with modern techniques and culinary creativity. Outside of the kitchen, we place a strong emphasis on our beverage program – including a focused wine list comprised of selections from Spain, Chile and Argentina and a cocktail list that consists of faithful classics and our signature combinations.

Open Jobs From The Iberian Pig
Prep Cook Line CookHost / HostessSee all open jobs (8)