Job is saved!

Click your avatar to
access saved jobs and applications

Estiatorio Milos Hudson Yards
20 Hudson Yards, 5th Floor, New York, NY 10001, United States
Estiatorio Milos Hudson Yards hiring Captain in New York, NY

Estiatorio Milos Hudson Yards hiring Captain in New York, NY

Estiatorio Milos Hudson YardsMore Info

Full Time • Hourly (10 plus tips)
Expired: Jul 18, 2019

Sorry, this job expired on Jul 18, 2019. Below are other jobs that may be of interest to you.


1 year

Job Details

•    Anticipate customer’s needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience. 
•    Maintain communication with and supports Front of the House Management
•    Must exhibit an excellent service attitude and be willing to go out of their way to accommodate customers and exceed their expectations. 
•    Must be flexible and able to adjust to meet the changing needs of the restaurant 
•    Must maintain a level of professionalism and communicate effectively. 
•    Must show enthusiasm for the job and for the restaurant 
•    Must be considerate, patient and willing to help out fellow employees. 
•    Must have a good self-image and be able to command the respect of the employees.
•    Inspect dining room, table settings, chairs, floors, proper maintenance, cleanliness and safety. Takes immediate action to correct any issues. 
•    Check tables throughout service times for customer satisfaction, resolve guest complaints. 
•    Ensure side work is completed every day and dining room supplies are stocked. Reports any supply shortages to Front of the House Management 
•    Review daily specials, stations and other applicable announcements.
•     Train new-hires in service standards, menu items, and up-selling 
•    Lead to achieve desired results in high quality service and experience for our customers
•    Perform other related duties as assigned.

•    Minimum of 2 years serving or supervisory experience within a restaurant 
•    Professional, articulate, friendly, and punctual. 
•    Full time flexible hours are required (able to work days, nights, weekends, holidays).
•    Must be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs. 
•    Proficient in computer skills including POS systems, Word and Excel. 

Physical Demands

The physical demands described here are representative of those that are to be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to walk. The employee is occasionally required to climb or balance and stoop, kneel, crouch. The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 10 pounds.  Specific vision abilities required by this job include close vision, color vision, peripheral vision, depth perception and ability to adjust focus.

The statements in this job description are intended to describe the essential nature and level of work being performed.  They are not intended to be ALL responsibilities or qualifications of the job.

estiatorio Milos is an EEO Employer

View Job Description

Other jobs you might be interested in

Mediterranean, Greek

Fine Dining

Part of Estiatorio Milos

Hudson Yards, is the largest private real estate development to date in North America, quite literally changing the landscape of New York City and the culinary world. The dining collection, co-curated by Chef Thomas Keller, features some of the most iconic names in the culinary world. It’s therefore no surprise estiatorio Milos has been tapped as one of two Flagship Fine dining restaurants.
The bi-level space is home to Milos Hudson Yards, featuring an open kitchen, private dining rooms, walls of glass overlooking the Hudson River, and a spectacular outdoor terrace.Unique design elements include glass-enclosed seafood coolers, putting yourcatch on display, and an expansive international wine collection visible behind the bar.

Assyrtiko Wine Bar is a new expression of the Milos brand. Residing on its own level within the restaurant, we feature Greek wines by the glass and bottle, signature and unique small format cuisine, and a full spirits program. During the day, a Greek yogurt bar, made to order food, proprietary coffee, and pastries are available for dine-in or to-go. Signature packaged ingredients such as olive oil, honey and sea salts are available for those who wish to experience Milos quality any time, anywhere.