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Bartender
Soho House Chicago
113-125 North Green Street, Chicago, IL, United States
Soho House Chicago hiring Bartender in Chicago, IL

Soho House Chicago hiring Bartender in Chicago, IL

Soho House ChicagoMore Info

Full Time • Hourly (Based on Experience)
Expired: Jul 17, 2019

Sorry, this job expired on Jul 17, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
 

This position will be responsible for preparing alcoholic and non-alcoholic beverages while providing quality service to all guests who come to Soho House. Supporting the management team as needed.

  • Maintain all steps in the Customer Service program with each guest and employee you may come in contact with
  • Performs opening and closing procedures including but not limited to the set up and break down of stations, clearing and re-setting up of tables, when necessary and checking tables before service is provided
  • Respectfully entertain guests or members at the bar while following our Soho House Ethos
  • Maintain a spotless, pristine work environment
  • Mix ingredients to prepare cocktails and other drinks
  • Wash glassware and utensils after each use
  • Pour wine and beer
  • Classic Drink knowledge
  • Collect payment and operate a cash register
  • Serve food to customers seated at the bar, menu knowledge
  • Check identification of customers to make sure they meet age requirements for purchase of alcohol products
  • Determine when a customer has had too much alcohol
  • Clean up after customers and clean work area
  • Arrange bottles and glasses to make attractive displays
  • Monitor and maintain an inventory of supplies
  • Mix ingredients according to drink recipes
  • Resolve guest complaints, handling all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible.  Responds to guests’ requests in an accurate and timely manner, creating a positive outcome that will result in a memorable experience
  • Excellent interpersonal and communication skills.  Excellent phone skills, customer service oriented and proactive.  Ability to maintain a positive and professional demeanour at all times.
  • Is Friendly, engaging, gracious, has the ability to focus and connect with all guests at all levels and employees and exceed their expectations
  • Has an upbeat, energetic, authentic and professional attitude at all times
  • Participate in teamwork and assist other departments when needed
  • Directs the work of barbacks
  • Performs other duties as assigned by supervisor/manager

 

Required Skills/Qualifications:

  • 5+ years’ experience in Chicago
  • Passion for food & beverage
  • Ability to work in a friendly relaxing demeanour with quick customer service
  • Strong communication and people skills
  • Flexible schedule
  • Ability to multitask and work in a fast paced environment
  • Basset & Food Handler Certified
  • Computer literacy to include: Micros

Physical Requirements:

  • Must be able to seize, grasp, turn and hold objects with hands
  • Must be able to work on your feet for at least 8 hours
  • Fast paced movements are required to go from one part of the club to others
  • Must be able to move, pull, carry or lift at least 40 pounds
  • Occasionally kneel, bend, crouch and climb as required

Compensation details

Excellent benefits and wages


View Job Description

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