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Pacific Standard Time Seasonal Host at Pacific Standard Time

Pacific Standard TimeMore Info

Full Time • Hourly (Based on Experience)
Expired on Jul 10, 2019

Sorry, this job expired on Jul 10, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
Pacific Standard Time is now looking for 3 seasonal hosts to join our family. Candidates must be able to work full time starting July 8th, AM or PM shift flexibility. All candidates must have a great team mindset and willing to learn.

TITLE:  Host
REPORTS TO:  Front of House Management
FLSA:  Non-Exempt

Position Summary- A Host is responsible for setting the stage for exceptional accommodation and organization for the restaurant through telephone service, greeting, seated and setting the pace for each service. 

Essential Duties and Responsibilities
The essential functions include, but are not limited to the following:
  • Answering a ringing telephone by the third ring with appropriate verbiage respective to each location.
  • To be proficient in all of the specifications of each property—food, beverage, hours of operation, etc.
  • Go above and beyond to provide accommodation to guests, albeit through securing reservations or offering other pertinent information of the location. 
  • Greet all guests with a warm, friendly and professional demeanor.
  • Maintain composure and positivity when under pressure. 
  • Multi-tasking between greeting, seating, assisting guests with any belongings, answering telephones and communicating with managers and service staff about guests when deemed necessary. 
  • Communicate with managers regarding any special guest requests or dissatisfactory comments in order to have all addressed and rectified immediately. 
  • Maintain the cleanliness and organization of the front door area to ensure the safety and security of all guests and service team members.
  • Always maintain a positive, and team-oriented, demeanor. 
  • Assist in housekeeping tasks when asked and follow direction.
  • Adhere to all Company policies, procedures and practices including health & safety, and loss prevention.
  • Any other duties as assigned by management.
 
Minimum Qualifications (Education, Experience, Skills)
  • High School Diploma or GED graduate.
  • Serve Safe Certification required.
  • Ability to handle stress under pressure.
  • Ability to provide quality guest service.
  • Willingness to maintain a clean, healthy, and safe working environment.
  • Ability to learn and use company computer to input data.
  • Ability to coordinate multiple activities with attention to detail.
  • Ability to work independently, with minimal supervision
 
Physical Demands and Work Environment
  • Ability to work varied hours/days as business dictates.
  • Ability to stand for extended periods of time
  • Ability to climb and descend stairs
View Job Description

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Californian

Upscale Casual

Part of One Off Hospitality Group

Pacific Standard Time is the first project from Underscore Hospitality (Chef Erling Wu-Bower and Joshua Tilden), in partnership with One Off Hospitality (Paul Kahan, Donnie Madia and Terry Alexander). The restaurant, as well as the food coming straight out of its two hearth ovens, draws from the authenticity and relaxed energy of California cooking, with all-day dishes ranging from whole-grain flatbread pizzas to coal-roasted vegetables, and a botanical, light-filled interior design to match.

Awards
2019