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General Manager
Pineapple and Pearls Restaurant
715 8th Street SE., Washington, DC 20003, United States
General Manager at Pineapple and Pearls Restaurant

General Manager at Pineapple and Pearls Restaurant

Pineapple and Pearls RestaurantMore Info

Full Time • Salary (Based on Experience)
Expired on Jun 30, 2019

Sorry, this job expired on Jun 30, 2019. Below are other jobs that may be of interest to you.

Requirements

3 years


Job Details

Rose’s Restaurant Group (by James Beard Award winner Chef Aaron Silverman) is seeking a General Manager for its two Michelin starred fine dining restaurant Pineapple and Pearls.

Some things to know about us:

Our Mission. Our mission is “To make this the most enjoyable fine dining restaurant to work in and the most enjoyable fine dining restaurant to dine in”. This is the reason we are here. This is why we do what we do.

We are big on communication and organization. We believe these are huge keys to success. The better we are able to communicate and organize ourselves, the more success we will have.

We are big on teaching and growth. We work hard to make sure everyone is constantly growing and learning. We want everyone who works with us to become a better cook, barista, chef, manager and most importantly, leader when they leave us.

We like having fun. While we take our jobs very seriously, we also do so lightheartedly. In other words, we love to hustle and get better everyday but we also love to do it while laughing and having fun at the same time. (And yes, that is possible).

We have awesome benefits for full time employees:

  • 100% employer covered medical and dental 
  • Vision plan
  • All major holidays off
  • Free local gym membership
  • Parental Leave program
  • Dining discounts at all three of our restaurants
  • Generous PTO plans
  • Financial literacy training
  • WMATA SmartBenefits Program
  • Continued education opportunities

Who we are looking for:

Our ideal candidate is someone who, most importantly, has a real passion for making other people happy. This includes our staff as much as our guests.  Significant management experience in fine dining restaurant operations is required for this position.

What the job looks like:

The General Manager is a leader before anything else. They are someone who inspires and motivates their team. They challenge their team and reward them as well.

Responsibilities of the General Manager include overseeing the day-to-day front of house operations, assisting in staff training and education, and looking everyday at our current operations and seeing how we can work smarter, cleaner, faster, more precise, and at a higher level. The General Manager reports directly to the Director of Operations and Aaron Silverman.

If this position interests you, please send your resume and a cover letter to [email protected] highlighting your background and notating why you are interested in joining our team.

Required Skills:

  • At least three years of front of house experience working in a two or three Michelin starred restaurant  
  • Previous management experience
  • Ability to work in standing position for long periods of time
  • Must possess a positive attitude with the ability of being a strong mentor for staff
  • Strong problem solving skills

Preferred Skills:

  • CMS/WSET Certification
  • P&L management experience
  • Staff management of 10+ employees
  • Staff training experience
  • Employee scheduling experience
  • Payroll experience

 


View Job Description

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Fine Dining

Part of Rose's Restaurant Group

(202) 595-7375

Awards
Guest Service LiaisonGeneral ManagerJunior Sous ChefSee all open jobs (4)