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PICCOLINA CAFFE ENOTECA OPENING SOON - HIRING ALL KITCHEN STAFF
AM BREAKFAST COOK/SALAD
Hours are 700-230p Experience in cooking omelets a plus.
PM LINE COOK/SALAD
Hours are 230 - 10 pm - flexible schedule. Experience in working with a wood fired oven a plus.
AM/PM BREAD BAKERS
Hours range from 7a-3 pm, 3p-10p. Experience in making and baking artisinal bread desired; willing to train the right candidate.
--Join Chef Amy Brandwein and the Centrolina team in Downtown DC as they prepare to open their second location, Piccolina. Piccolina will be opening July 2019, incorporating fresh, seasonal ingredients to create chef-drivcen cuisine in a fast casual atmosphere. We are seeking an enthusiastic, detail oriented professional who wants to learn and grow. 1-3 years experience in a upscale environment required. Piccolina is conveniently located by the Metro Center and Verizon Center metro spots. We offer competitive pay, appropriate work life balance schedule and a team environment geared towards success. Chef Amy Brandwein's accolades and accomplishments include:
963 Palmer Alley NW Washington, DC 20001
Part of Centrolina Group
Executive Pastry Chef