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Bartender
Game Room
12 S Michigan Ave, Chicago, IL, United States
Bartender at Game Room

Bartender at Game Room

Game RoomMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 14, 2019

Sorry, this job expired on Jun 14, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

GAME ROOM BARTENDER

We are seeking a bartender with high volume experience. Our spaces are heavy in semi-private events as well as casual all-day service. Positive attitude and a team-first approach is a must. Looking for individuals with a healthy working knowledge of food, wine, spirits, cocktails, and service standards wishing to further their knowledge and experience with a rapidly expanding company. Both full time and part time positions available, however, full time is preferred.

WHO WE ARE

LAND & SEA DEPT 
Land & Sea Dept. is a concept and project development studio cohesively and creatively working across disciplines. Its principles- Cody Hudson, Jon Martin, Robert McAdams and Peter Toalson- have collective decades of involvement in the fields of art, construction, design, event production, hospitality, identity, marketing, music and woodworking. These experiences allow us to apply our unique creative perspective to a wide variety of applications.

Our projects cover a wide range of fields. Practical projects include the Chicago Athletic Association, Lost Lake, Thank You., Parson’s Chicken & Fish, and Longman & Eagle. In a more general sense we are behind or involved in art exhibitions, film screenings, live concerts, street festivals, design and branding. Our projects are ambitious, involved, and original.

View Job Description

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True to name, Game Room offers guests a range of activities to enjoy, including billiards tables, a full-sized bocce court, cards, checkers and chess tables, foosball, shuffleboard, and more.
Beverage Director Paul McGee's drink menu includes an accessible selection of classic cocktails, including rotating variations on Cobblers, Collins, Old Fashioneds, Sours and a seasonal frozen cocktail – also featured, a playful menu of items that nod to concession classics and street food favorites, including burgers, fish tacos, fried pickle pops, falafel, fried chicken sandwiches, chicken wings and more.

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