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Line Cook
Officina DC
1120 Maine Ave SW
Line Cook at Officina DC

Line Cook at Officina DC

Officina DCMore Info

Full Time • Hourly (Based on Experience)
Expires on Jun 21, 2019


Requirements

1 year


Job Details

Job tasks and responsibilities include:

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow Chef de Cuisine or Sous Chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Requirements:

  • 2+ years minimum of experience as a line cook
  • A passion for food and service
  • Knowledge of basic cooking technique and knife skills
  • Ability to adapt and make decisions quickly in a fast-paced environment

Required Skills

Advanced Knife Handling

Chopping

Enforcement Of Safety / Sanitation Standards

Family Meal

Fish Cookery

Fish butchery

Food Safety Knowledge

Frying

General knife handling

Grilling

Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

On-site Special Events

Pasta Cooking

Pasta making

Sauce Development

Saute

Vegetable cookery

Read more




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Italian

Upscale Casual, Fine Dining

Part of Restaurants by Chef Nicholas Stefanelli

Officina, from Chef Nicholas Stefanelli, is the newest restaurant and retail concept opening this summer at The Wharf in Washington, D.C. We will feature a 90 seat dining room with an open kitchen, a year round outdoor rooftop bar overlooking the Washington Channel, private dining rooms, a high-end Amaro library, rustic lunch counter, and an Italian retail market offering everything from fresh pasta to imported Italian wines. In addition to a fresh, innovative, and seasonal menu we have an extensive wine list and a ground breaking bar program.

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