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Chef de Partie
Electric Lemon
500 W 30th St, New York, NY 10001
Chef de Partie at Electric Lemon

Chef de Partie at Electric Lemon

Electric LemonMore Info

Full Time • Hourly (Based on Experience)
Expires on Jun 7, 2019


2 years

Job Details

A unique collaboration by ELECTRIC LEMON & Equinox Hotels is arriving this Spring at Hudson Yards!

We'll be unveiling a food & beverage program that will excite the senses, nourish the body, and feed the soul. 

We are currently seeking Chefs de Partie with a strong work ethic and values. The ideal candidate will also have a passion for local ingredients treated with simplicity and respect and desire to cultivate relationships with farmers and purveyors in the surrounding communities.

  • 2-3 + years of Line Cook, CDP, or Jr. Sous Chef experience in NYT 2 to 4-star restaurants is a plus
  • Culinary school education is a preferred (not essential with experience)
  • Passion for seasonal ingredients and health-driven cuisine is a MUST! 
  • Ability to oversee various stations to from prep to service 
  • Full-time and Flexible Availability!
  • Ability to work cleanly and efficiently with attention to detail.
  • Able to take constructive criticism, learn quickly, and constantly improve. 
  • Punctuality is key.
  • A strong sense of urgency and strong communication skills.

This is your opportunity to grow as an accomplished culinary professional. STARR Restaurants provides: Highly competitive hourly pay, tremendous career growth opportunities, and after 90 days of employment - NY Transitchek, Health, Vision and Dental Insurance as well as employee dining discounts at 30+ Starr Restaurants in multiple cities.

Compensation details

competitive hourly pay + benefits + dining discounts

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Part of STARR Restaurants

Electric Lemon will be opening in the world's first Equinox Hotel at Hudson Yards.

A sleek and intimate dining room, lounge spaces and a terrace offering expansive views of Manhattan make up the ideal multi-use, day-to-night setting. Equinox members, hotel guests, visitors and locals alike should feel empowered to embrace the space whenever and however they like!

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