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Line Cook
Buddakan
75 9th Avenue, New York, NY, United States
Line Cook at Buddakan

Line Cook at Buddakan

BuddakanMore Info

Full Time • Hourly (Based on Experience)
Expires on Jun 1, 2019


Requirements

1 year


Job Details

Buddakan, STARR Restaurants' iconic Modern Asian institution, is now hiring Line Cooks for Fish, Meat and Garde Manger stations!

The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates.

We seek candidates with:
* over 1 year of culinary experience in a full-service high-volume restaurant
* a passion for food, a strong work ethic
* a team-oriented spirit

Our talented chefs have immense culinary experience, and are looking for hungry and eager Line Cooks to impart their knowledge and skills to!

We offer competitive pay rates, a professional environment that fosters culinary excellence and continual development, with abundant advancement opportunities. Please apply to schedule an interview and trail with our culinary team!


Compensation details

Health Benefits


Required Skills

Enforcement Of Safety / Sanitation Standards

Fish Cookery

Frying

Grilling

Meat Cookery

Saute

Vegetable cookery




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The surreal atmosphere of this awe-inspiring restaurant in the Meatpacking district of Manhattan combines the serenity of Asia with the flamboyance of 16th century Paris. The menu features fanciful interpretations of Chinese dishes and delights even the most discriminating palates. - Open Table

“Stunning” decor lends a “dark, sexy” backdrop to the “trendy” scene at Stephen Starr’s Chelsea multilevel “mega room”, a “bigger-than-life experience” where the “energetic” crowd is “blown away” by “flavorful” Asian dishes. - Zagat

Awards
2007
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