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Chef de Partie
Royal Boucherie
52 South 2nd Street, Philadelphia, PA
Chef de Partie at Royal Boucherie

Chef de Partie at Royal Boucherie

Royal BoucherieMore Info

Full Time • Hourly (Based on Experience)
Expired on May 29, 2019

Sorry, this job expired on May 29, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
Royal Boucherie, the newest venture of James Beard nominee Nick Elmi, is looking for a few dedicated cooks. Night and day shifts available for the right person. Candidates should be career driven with a desire to learn from the best. A minimum of 2 years experience and a background in fine dining are required. 
Candidates will be have the opportunity to learn, first hand, the process of; dry curing meats, pate, terrines, pate en croute, traditional French sauces, fresh sausages, meat and fish butchery and fresh pasta. We are a fun team oriented group who love what we do. 

Additional qualifications include: 
*A sincere passion for the hospitality industry. 
*Must have open availability including nights and weekends 
*The ability to work well with both FOH and BOH staff.
*ServSafe certification a plus

Required Skills

Advanced Knife Handling

Chopping

Family Meal

Fish Cookery

Food Safety Knowledge

General knife handling

Kitchen Cleaning/Sanitation

Meat Butchery

Meat Cookery

Saute

Sous-vide

Read more

View Job Description

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