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Maitre D
Le Coucou
New York, NY
Maitre D at Le Coucou

Maitre D at Le Coucou

Le CoucouMore Info

Full Time • Salary (Based on Experience)
Expires on May 26, 2019


Requirements

5 years


Job Details
Le Coucou, recently awarded a coveted Michelin Star and included on the extended World's Best Restaurants list is now seeking a talented and well-connected Maître D who radiates warmth and hospitality.

If you are an accomplished restaurant professional who is passionate about food, service and guest experience -  WE WANT TO MEET YOU! 

We seek Maître D' candidates with:
  • 5- 8 years' experience running the front door in of a NYT 2 or 3-star restaurant
  • Complete fluency in OpenTable reservations
  • A comprehensive understanding of dining room flow and table turn-times
  • A keen understanding of the importance of detail in maximizing the guest experience
  • Ability to enthusiastically work in collaboration with the entire FOH + BOH team
  • Familiarity with major industry names is a must
  • Familiarity with individuals associated with major literary and media publications, such as EICs, publishers and creative directors preferred
  • Comfort-ability engaging clients and driving new and return lunch business
  • Experience in managing guests' concerns and expectations
  • A natural inclination to engage guests in conversation throughout the entire dining experience in an effort to foster long-lasting relationships
  • Full evening availability is required (5 days/ week with shifts starting at 2 or 3pm).

Compensation details

Full Benefits, 401k, Dining Discounts, Paid Vacation




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Prolific restaurateur Stephen Starr and internationally acclaimed chef Daniel Rose (of beloved Parisian restaurant Spring and La Bourse et la Vie) have joined forces to re-imagine traditional French fare in SoHo NYC, at NY Times 3-Star Restaurant - Le Coucou!

Awards
2019
2017
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