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Pastry Cook
Dutch & Doc's
3600 North Clark Street, Chicago, IL, USA
Pastry Cook at Dutch & Doc's

Pastry Cook at Dutch & Doc's

Dutch & Doc'sMore Info

Part Time • Hourly (Based on Experience)
Expired on May 1, 2019

Sorry, this job expired on May 1, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
 

Dutch & Doc's a BOKA Restaurant Group concept directly across from the friendly confines of Wrigly Field, is seeking Seasonal Pastry Cooks for baseball season (April - October)!  This position is for Wed-Friday mornings only.

Boka Restaurant Group was founded by Rob Katz and Kevin Boehm in 2003 and has become one of the premier chef-driven restaurant groups in the country. Anchored by partnerships with some of America's greatest chefs--Stephanie Izard, Giuseppe Tentori, Chris Pandel, Lee Wolen, and Jimmy Papadopoulos--BRG has over 16 entities (and more forthcoming!) each of them crafted individually and conceptually unique.

Pastry Cooks: 
--Must have at least 1 year of experience in a fast-paced restaurant setting.  
--Must have true passion for food and hospitality

--
Must be willing to work long extended hours and late nights. 

If you feel you meet the above requirements, are a team player, experienced, passionate, and dedicated to your craft, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team! 


Compensation details

Competitive


Required Skills

Cake decorating

Pastry Plating

Pastry Production

Servsafe Certified

View Job Description

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