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Line Cook
Nico Osteria
1015 North Rush Street, Chicago, IL
Line Cook at Nico Osteria

Line Cook at Nico Osteria

Nico OsteriaMore Info

Full Time • Hourly (Based on Experience)
Expired on Apr 28, 2019

Sorry, this job expired on Apr 28, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details

Pivot Hotels & Resorts is one of the largest and most successful independent hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Pivot a great place to work and provide the foundation for building successful careers. If you share our passion for delivering hospitality where details matter, apply today to join our team!

The Cook will prepare and cook food in a according to menu for hotel outlets, i.e., room service, restaurants, bar, banquets, etc. Duties include :

• Clean food preparation areas, cooking surfaces, and utensils.
• Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
• Maintain sanitation, health, and safety standards in work areas.
• Measure ingredients required for specific food items being prepared.
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Pre-cook items such as bacon, in order to prepare them for later use.
• Verify that prepared food meets requirements for quality and quantity.
• Wash, cut, and prepare foods designated for cooking.
• Clean, stock, and restock workstations.

QUALIFICATIONS:
• Minimum 1 year cooking experience, preferably high volume.
• Food/Beverage Service Worker Permit, where applicable.
• Meet minimum age requirement of jurisdiction.
• Ability to communicate effectively with the public and other Team Members.

EOE/AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Pivot Hotels & Resorts is a drug free workplace. Pre-employment drug test, background check, and job assessment required.


View Job Description

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Nico Osteria brings Italian seafood to Chicago’s Gold Coast neighborhood. Nico Osteria at Thompson Chicago delivers a warm and inviting dining experience for hotel guests and local diners alike, offering breakfast, lunch and dinner, daily.

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