Our unique restaurant calls for a unique individual to join the team! FOH staff
are trained for all positions including registers, drink preparation, bussing, food running, and table service. We are passionate about our from-scratch food, craft beers and cocktails, and curated wine selection! So if you want to come rock out with us during our busy Carnival season, we would love to hear from you.
APPLY IN PERSON Monday-Friday, from 10-11:30am or from 3-5pm. Bring your resume and be prepared to sit for a brief interview.
Percentage of tip share
Experience in a High Volume Environment