Job is saved!

Click your avatar to
access saved jobs and applications

Pastry Cook
Tavernetta by Frasca
1889 16th Street, Denver, CO 80202
Pastry Cook at Tavernetta by Frasca

Pastry Cook at Tavernetta by Frasca

Tavernetta by FrascaMore Info

Part Time • Hourly (Based on Experience)
Expired on Mar 26, 2019

Sorry, this job expired on Mar 26, 2019. Below are other jobs that may be of interest to you.

Requirements

1 year


Job Details
We are looking for a part time pastry cook to complete our team that is responsible for bread baking, sorbet/gelato production, and all desserts. The shifts begin at 6am. The position would be for between 25 and 35 hours a week and could transition into full time. Please respond to arrange an interview and stage.

View Job Description

Open Jobs From Tavernetta by Frasca


Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Pastry Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Host / Hostess
Full Time • Hourly (7.18 + tips)
Require min. 0-1 years of experience
Food Runner
Full Time • Hourly (7.18+Tips)
Require min. 0-1 years of experience
Server
Full Time • Hourly (7.18+Tips)
Require min. 0-1 years of experience

Fine Dining, Casual Dining

Part of Frasca Food and Wine Group

Tavernetta by Frasca Food and Wine opened late summer of 2017. We serve authentic regional Italian classics, feature an all Italian wine list and offer the same genuine hospitality as Frasca Food and Wine with more casual service.

Open Jobs From Tavernetta by Frasca
Line CookPastry CookHost / HostessSee all open jobs (5)