MOMOTARO is looking to grow our Runner team!
Momotaro Food Runners are energetic & enthusiastic, highly motivated and smart. We are looking for candidates that are passionate about food and providing genuine hospitality. At least one year of previous restaurant experience is required. Candidates must have open availability.
Please include a resume in your application.
Dining incentives across Boka Restaurant Group, Daily Meals, access to BRG Perks program
Classic Food / Wine Service
Experience in a Fine Dining Establishment
Experience in a High Volume Environment
Food Safety Knowledge
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Part of Boka Restaurant Group
Momotaro, one of Boka Restaurant Group's recent ventures, is a multi-dimensional Japanese restaurant located in the West Loop. Chef Gene Kato oversees the Japanese seasonal kitchen, while Shigeru Kitano——is at the helm of the sushi bar. Momotaro, designed by the world renowned Avroko, also contains a subterranean Izakaya and an elegant second floor private space that overlooks the main dining room.