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Front of House Manager at Providence

ProvidenceMore Info

Full Time • Salary (Based on Experience)
Expired on Mar 24, 2019

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Requirements

2 years


Job Details

Front of House Manager sought for prestigious Los Angeles restaurant.

We are looking for a dedicated restaurant professional who wants to be a part of one of the best restaurants in the country. We are seeking a focused and energetic individual who will bring their personality and enthusiasm to an established fine dining destination. This is a full time salaried management position, typically 50-55 hours a week.

Candidates must have a strong upscale/fine dining background, ideally at Michelin-starred restaurants or equivalent. Management experience is preferred, but we are willing to train the right person with a solid service background.

Duties Include:

- Working as floor manager during dinner service

- Overseeing all front of house staff

- Scheduling and staffing appropriately based on business volume

- Opening and closing procedures

- Daily financial reporting to ownership

- Implementing and maintaining service standards

- Regular staff training and testing

- Daily operational duties including updating menus, POS changes, maintaining reservations and floor plans, etc

- Stocking and ordering FOH supplies as needed

Qualifications:

- 2 years fine dining serving or management experience

- Knowledge of formal serving etiquette and technique

- Strong wine knowledge, formal wine education or certification a plus (WSET, Court of Master Sommeliers, etc). A genuine interest in wine and spirits is a must.

- Strong food knowledge, familiarity with global cuisine, and a genuine interest in food and dining.

- Familiarity with the dining industry in Los Angeles a plus

- Polished and eloquent in person and on the phone

- Patient and even-tempered with guests and co-workers alike

- Able to multi-task and work independently while overseeing a staff of 20-30

- Strong knowledge of Microsoft Office. Familiarity with OpenTable, Aloha, and InDesign is a plus.

We will be interviewing extensively, as it is extremely important for us to find the right individual for this position. We offer paid vacation, health insurance, a competitive salary based on experience, and the opportunity to be a part of one of the greatest restaurants in America.


Compensation details

Comprehensive Health Insurance Package


Required Skills

Classic Wine Service Knowledge

Classic Food / Wine Service

Experience in a Fine Dining Establishment

Food Safety Knowledge

POS Systems

Staff education / motivation

Microsoft Office

Reservation System Management

Staff Education / Motivation

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View Job Description

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Fine Dining

Awards
2018