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Host / Hostess
St. Cecilia
3455 Peachtree Road Northeast, Atlanta, GA
Host / Hostess at St. Cecilia

Host / Hostess at St. Cecilia

St. CeciliaMore Info

Full Time • Hourly (10-17/hr)
Expired on Mar 23, 2019

Sorry, this job expired on Mar 23, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details

Inspired by the sirens of Greek mythology, Chef Ford Fry’s St. Cecilia lures Atlantans into the heart of Buckhead to experience the simple, fresh and bright flavors of the southern coastlines of Italy, Spain and France. St. Cecilia’s old-world, ingredient driven menu stands out in the heart of Buckhead, almost as much as our standout service. Led by Executive Chef Craig Richards, the menu provides guests with a unique tasting experience, displaying the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients.

St. Cecilia is looking for a Host/ess to transport guests to a coastal European vacation!

St. Cecilia’s Host/ess helps transport guests to the Southern coasts of Europe with a warm and inviting welcome into the restaurant. He/she should possess basic knowledge of a high-quality restaurant service, with the ability to clearly communicate with guests in a friendly and professional manner. The ideal candidate will have the ability to work cohesively on a team while remaining calm under pressure. Knowledge of OpenTable preferred. Become part of a dynamic, innovative, and heartfelt group of unique individuals and apply online at fordfry.com!

Competitive pay - $10 to $17/hr. based on experience and ability

Flexible schedule. Full time hours available

Performance-based raises and promotions

Closed most major holidays

Employee discount at all Ford Fry Restaurants

Internal educational programs/training

Daily family meal

Additional benefits after 1-year of employment:

  • Major Medical, Dental, Vision, Life Insurance
  • Paid Time Off

"Good food starts in your own backyard" - Ford


Required Skills

Customer service

Experience in a Fine Dining Establishment

Experience in a High Volume Environment

OpenTable or other


View Job Description

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Inspired by the sirens of Greek mythology, Chef Ford Fry’s St. Cecilia lures Atlantans into the heart of Buckhead to experience the simple, fresh and bright flavors of the southern coastlines of Italy, Spain and France. St. Cecilia’s old-world, ingredient driven menu stands out in the heart of Buckhead, almost as much as our extraordinary service. The menu provides guests with a unique tasting experience, displaying the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients.

Awards
2017
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