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Floater
Gianna
700 Magazine Street, New Orleans, LA 70130
Floater at Gianna

Floater at Gianna

GiannaMore Info

Full Time • Hourly (Based on Experience)
Expired: Mar 1, 2019

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Requirements

1 year


Job Details
Link Restaurant Group was founded in January 2009 by James Beard Award winning executive Chef Donald Link with the goal to support the continuous growth of his family of restaurants in New Orleans. Chef Link, his partners and staff are passionate about southern food. Working with local purveyors and farmers, the Link team is committed to utilizing quality, local ingredients and traditional cooking techniques. We are enthusiastic about wine and focus on simple, attentive service. An honest and solid foundation of all members of the Link Restaurant Group.

A Float Server Assistant is essential to the efficient flow of service in the dining room, ensuring that the service staff has all the tools needed for service. We are seeking experienced and confident people who understand the standards of world class service and hospitality.

We offer competitive wages, career progression and professional development, health insurance and a 401k with a company match.

Responsibilities:

• Roll silverware & cut paper before the beginning of service
• Clean and set tables to restaurant standards
• Build and break down tables
• Clean sections, including sweeping floor
• Pull dirty plates from tables while guests are still seated run food
• Serve beverages promptly
• Re-stocking service stations (mise en place, glassware, share plates, paper goods, linens, roll-ups)
• Re-fill and maintain beverage stations (coffee, tea, ice etc.)
• Emptying trash and bus pans: Server Station, Bars and Mezzanine
• Polishing silver and glassware
• Attend to guest’s request that don’t involve a transaction or adding something to the bill
• Answer guest’s questions regarding our restaurant and or menu items
• Assist other restaurant personnel with tasks when necessary

Physical Demands
• The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.

The duties of this position may change from time to time. Link Restaurant Group reserves the right to add or delete duties and responsibilities at the discretion of LRG or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
LRG is proud to be an Equal Opportunity Employer. We do not discriminate based on race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Compensation details

Tips


Required Skills

Customer service

Experience in a High Volume Environment

View Job Description

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Italian

Restaurant Group, Upscale Casual

Part of Link Restaurant Group

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