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Bakery / Patisserie
Part of Link Restaurant Group
La Boulangerie, established in 2000, is the Link Restaurant Group's neighborhood bakery and café known for handcrafted pastries and breads. Chef Donald Link has operated the bakery since 2015 with Partner/Chef Stephen Stryjewski and Link Restaurant Group Executive Pastry Chef Maggie Scales at the helm. Come in for coffee and a sweet or savory breakfast treat. Stop by for lunch and be sure to check out our weekly specials. In the afternoon, meet up with neighbors for housemade ice cream or visit with friends and enjoy our patisserie, a slice of cake or seasonal pie. Don’t forget to take home a loaf of bread for dinner.