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Line Cook
Le Colonial Chicago
57 East Oak Street, Chicago, IL
Line Cook at Le Colonial Chicago

Line Cook at Le Colonial Chicago

Le Colonial ChicagoMore Info

Full Time • Hourly (Based on Experience)
Expired on Feb 14, 2019

Sorry, this job expired on Feb 14, 2019. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
Located in Chicago's famed Gold Coast, we at Le Colonial are soon to open our *brand new* restaurant, around the corner on Oak Street. We are honored and proud to have been operating at our current Rush Street location since 1996.  We look forward to our continued growth at our new space and are looking for team members who are equally excited to unceasingly strive for success! We are hiring ALL BOH positions: porters, dishwashers, prep cooks, line cooks, sous chefs, expeditors, etc. We seek culinary professionals who are knowledgeable, humble, dedicated, and dependable. A minimum of 2 years' experience in a culinary capacity is required. Our ideal candidates would have full-time availability and be seeking a long-term position with opportunity for growth. Qualified applicants, please attach résumés with professional references and message your availability. Thank you!

Compensation details

commensurate with experience and performance


Required Skills

Advanced Knife Handling

Chopping

Dressings

Equipment Maintenance

Family Meal

Fish Cookery

Fish butchery

Food Cost Optimization

Food Handlers Certificate

Food Safety Knowledge

Food Styling

Frying

General knife handling

Grilling

Kitchen Cleaning/Sanitation

Kitchen management

Meat Cookery

Over 300 covers a night

Portioning

Sauce Development

Saute

Servesafe Certified

Vegetable Breakdown

Vegetable cookery

Wok Skills

Read more

View Job Description

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