Chef Anthony Chittum and Neighborhood Restaurant Group are seeking an experienced line cook for their Dupont Circle restaurant. Iron Gate features an ever changing menu with Greek and Italian influences. Everything is made from scratch using only the best ingredients and features wood and charcoal cooking. Animals are butchered whole in house, seafood is sustainably sourced and there is a strong focus on supporting small local farms. Iron Gate has been very fortunate to receive some amazing accolades including…
Washington Post 3 star opening review
Washington City Paper “Best New Restaurant 2014
Washingtonian Magazine "Top 100 Restaurants"
James Beard semifinalist nomination for “Mid-Atlantic Chef of the Year”
We are looking for professionals with a passion for food and a desire to learn & grow. If you are dedicated to improving your culinary skills under a proven chef, we want to meet you. We offer competitive wages and opportunities for advancement within a growing restaurant group. Our cooks work 4 day weeks and earn at least 40 hours. Only serious, professional candidates please.
Advanced Knife Handling
Dough Making / Portioning
Food Safety Knowledge