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District Social, a high volume, multi-level restaurant in the heart of Midtown West is looking for talented staff to join our team! We feature a menu masterfully prepared by renowned NYC Chef Harrison Mosher, as well as a strong beer, cocktail, and wine program. We are looking for individuals with high volume experience, and a good knowledge of beers, wine, food, and spirits. Hospitality, great service and and attention to detail are our top priorities. We are open 7 days a week both lunch and dinner and are looking for both full and part-time hosts and servers.
Our ideal candidate will have open availability, at least 2 years high volume server experience, a dedicated work ethic, and a passion for the service industry.