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Line Cook
Goose Island - Philadelphia
1002 Canal St, Philadelphia, PA, USA
Line Cook at Goose Island - Philadelphia

Line Cook at Goose Island - Philadelphia

Goose Island - PhiladelphiaMore Info

Part Time • Hourly (Based on Experience)
Expired on Dec 5, 2018

Sorry, this job expired on Dec 5, 2018. Below are other jobs that may be of interest to you.

Requirements

2 years


Job Details
 Back of House (BOH)
Openings:
• Line cooks, Prep Cooks, and Dishwashers.

Responsibilities:
• Work closely with others in a fast paced kitchen 
• Execute consistent items from scratch Uphold sanitation standards
• Uphold sanitation standards

Job Qualifications:
• Solid experience in relevant kitchen positions strongly preferred.
• Able to work quickly and adapt to meet flow of demand.
• Able to stand for full shift.
• Able to work in hot, fast-paced environment.
• Cooking/Prep positions: 
• 1+ years' experience in similar roles preferred
• Solid understanding of food preparation and basic to complex cooking methods across varied styles.
• Able to follow detailed recipes and verbal instructions with minimum supervision.

As a leading brewer, we are committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law.

View Job Description

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Striving to bring craft beer to the Midwestern masses, Goose Island opened its first brewpub in Chicago in 1988. It was a great success, and since then, Goose Island has expanded to include a large brewery, a bottling plant, and a second brewpub that work together to brew over 50 unique craft beers and distribute them to beer lovers across the country.

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