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3 Arts Club Cafe
1300 North Dearborn Street, Chicago, IL 60610
Server at 3 Arts Club Cafe

Server at 3 Arts Club Cafe

3 Arts Club CafeMore Info

Full Time • Hourly $6.25
Expired on Oct 19, 2018

Sorry, this job expired on Oct 19, 2018. Below are other jobs that may be of interest to you.


1 year

Job Details
 Position Details:

To add to our innovative luxury lifestyle platform, RH has launched its first Food and Beverage Program in Chicago with an emphasis on ingredient driven seasonal cuisine with a curated world class wine list and artisanal beers.

RH is seeking a Server with a demonstrated ability to support company leadership in the execution of new and existing business strategies for our successful Food & Beverage concept in Chicago. This includes: providing world class customer service to internal and external guests while taking great care of the equipment and facilities. The responsibilities listed below are indicative of the nature of the position and can be modified due to organizational changes, new business developments, or expansion of the position.



  • Must live Our Values:  People, Service, Quality and Innovation
  • Support team members and managers with guest services
  • Responsible for the daily setup and breakdown of the dining area
  • Be knowledgeable of all food and beverage offerings including ingredients, methods of preparation and proper service; be able to explain all food and beverage items listed on the menu
  • Ensure guest checks are accurate and closed out properly
  • Prepare server check out report and accurate tip outs
  • Provide friendly yet discreet and unobtrusive service in: greeting, seating and waiting on all guests
  • Anticipate guest needs, both internal & external
  • Assist guests with food and beverage orders
  • Answer guest questions with regards to Food &Beverage
  • Answer guest questions with regards to the Gallery and connect them with an associate to help with Gallery needs
  • Always provide the highest quality service to internal and external guests
  • Engage guests when appropriate to make them feel welcomed and “at home”
  • Ensure the pantry, common areas, dining area and overall gallery environment is presentable throughout the course of the day
  • Assist management to ensure the consistent integrity of the physical facility where food & beverages are served and stored
  • Monitor hospitality areas to ensure they are kept clean, safe and code compliant.  Communicate with Manager any issues and assist as needed.
  • Assist with onsite and offsite events
  • Develop and maintain a working knowledge/interest in RH core furnishings business
  • Complete any additional tasks as assigned by Food & Beverage Management or Gallery Leaders
  • Attend and participate at all scheduled meetings and trainings
  • Participate in teamwork and foster harmonious working climate
  • Give feedback on guest comments or complaints to the management
  • Report employee and guest accidents



  • Minimum of 2-3 years experience as a Server
  • Basset Certified
  • ServSafe Food Handler Certified
  • Willing to learn new and exciting things
  • 21 years or older
  • Energetic, accountable and team oriented
  • Reliable, dependable and responsible
  • Ability to proactively find ways to maintain gallery cleanliness and efficiency
  • Ability to multi-task in a fast paced environment with a positive attitude
  • Basic computer skills is a plus
  • Experience with Aloha or a similar POS system
  • Knowledgeable of food, wine and beer



  • Must be able to lift up to 50 pounds
  • Must be able to work standing and walking for extended periods of time



  • This position is full or part time. Candidates must be willing to have flexible schedules and must be willing to work weekends and holidays.

Compensation details

Tips, Benefits, PTO

Required Skills

Basic Floor Service

Wine Knowledge

Customer service

Experience in a High Volume Environment

Food / Beverage Pairing

Food Safety Knowledge

View Job Description

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An integration of food, wine, art and design. Select RH design Galleries include a world - class hospitality offering by celebrated restauranteur and founding President of RH Hospitality, Brendan Sodikoff. These inspiring spaces respect the local culture and feature an ingredient - driven menu, a wine bar, a pantry and a barista bar with handcrafted coffees and pastries.

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